Sanford improves concessions process – but not pricing
The West endzone will be the most visible change for Sanford Stadium visitors this season, but fans can expect other improvements in and around the stadium intended to improve the fan experience.
Marc Weiszer has a piece up spotlighting some of the new processes and facilities that should improve the concessions inside the stadium. The West endzone project itself adds new points of sale (and restrooms), and we’ll see more Masters-style “grab and go” stations.
A variation of this “grab and go” system was introduced in Stegeman Coliseum last season, and it made a big difference. Line length even at peak times was shortened, and you were usually through the line within a minute or two. I hope fans at Sanford Stadium notice a similar improvement. Weiszer also mentions some of the technology they’re testing. I’m less enthusiastic about that, but I appreciate the effort and the goal to improve our time inside the stadium.
It’s unfair to compare Sanford Stadium with newer professional stadiums. Sanford is constrained in several directions by the campus, and most of it was built when “fan experience” related only to how well things were going Between the Hedges. The footprint of Mercedes-Benz Stadium is massive – even 25% larger than the Georgia Dome. That’s not due to a big difference in capacity; it’s wider concourses, more open gathering space, nearly 50% more points of sale, and more fan amenities. UGA has maximized the space in Reed Alley, the Gate 6 area, and now the West endzone, but that’s nothing next to what’s possible designing a modern stadium from scratch. Georgia’s improvements to Sanford Stadium will have to continue to be incremental. The kind of process review that led to the “grab and go” system is a creative way to get more out of limited space.
But while Georgia might be making it easier to get concessions, I haven’t seen anything about pricing. Several teams, some within our own state, are leading an intiative to make concessions prices more reasonable. The twist is that they’re seeing increased revenue and happier customers after lowering prices.
If you’ve been to an event at the Mercedes-Benz Stadium in Atlanta, you’ve noticed the prices for basic concessions. Sure, you’ll pay $8 for a Fox Bros. sandwich or a craft beer, but a bottle of water is $2. Same for a basic hot dog, pretzel, or popcorn. This “fan first” pricing was a big part of the buildup to the opening of the stadium. The Hawks will have a similar pricing plan in the refurbished Philips Arena.
It’s not a money-losing proposition either. The Falcons found that with more options and reasonable prices fans came into the stadium earlier and spent more. I found that to be my experience at a couple of events at the Benz – I was much more likely to grab an extra bottle of water or two during a game. It’s gone over well – so well that the Falcons and Mercedes-Benz Stadium are going even further for the 2018 season.
Now some colleges are beginning to roll out similar pricing schemes. Texas will introduce new pricing this year with most items ranging between $3 and $5. Ole Miss dropped prices for basketball last season. Mississippi State joined in with a big price drop this summer with many items now $2. Georgia Tech is offering 20% discounts on concessions to season ticket holders.
Even though Georgia might be limited in the points of sale it can add in Sanford Stadium, pricing is one thing they could look at for the next round of fan experience improvements. It’s not without precedent here – Georgia halved the pregame price of water for last season’s opener to encourage fans to arrive early on a hot day and continue into the stadium from the Dawg Walk. That was thoughtful and appreciated. The Dawg Walk seems to occur earlier and earlier each season, and it’s to the program’s benefit to have a large crowd at Dawg Walk that wants to transition into the stadium well before kickoff.